Tikka Masala curry sauce, 450g

Creamy tomato sauce with lemon and coriander which was first made in Rajasthan – in the North of India. Tikka Masala is especially suitable and tasty with chicken. Patak's Curry sauces are created on the basis of authentic Indian curry recipes and maintain their original taste and aroma which is so important in sophisticated and complex Indian cuisine. This is a perfect way of getting familiar with the rich Indian cuisine. Patak`s Curry sauces provide a possibility to cook an authentic Indian meal quickly and easily in less than 30 minutes. It is quite simple – heat 1 tablespoon of oil in a cooking pot. Sear your choice of meat, seafood or vegetables. Add the curry sauce and heat for 15 - 30 minutes, mixing continuously. Serve with rice or potatoes. Suitable for vegetarians. Gluten-free.

Typical values per:	100 g
Energy	350 kJ / 84 kcal
Fat	4,7 g
- of which saturated fat	0,8 g
Carbohydrate	8,4 g
- of which sugars	4.3 g
Protein	1.4 g
Salt	0.7 g

Ūdens, tomāti 15%, jogurts (PIENS) 6%, koncentrēts tomātu biezenis 4%, rapšu eļļa, saldais krējums (PIENS) 3%, modificēta kukurūzas ciete,  maltas garšvielas 2% (garšvielas, romiešu ķimenes 0,5%, koriandrs 0,5%), cukurs, kaltēti sīpoli 1.5%, ķiploku biezenis, ingvera biezenis, sāls, skābe: pienskābe, paprikas ekstrakts, romiešu ķimenes, kaltētas koriandra lapas.