Dought for Gyoza, frozen, 150g
- SALDĒTIE PRODUKTI
- Country of origin:
- Quantity (kg/l/pcs):
- Price per kg:
- 11.67 EUR
- Units per package:
- 60 pcs
- Best before date:
Frozen products can only be recieved at SIA CESARS office or by courier in Riga.
Preparation recommendation: Let the dough thaw (about 3 hours at room temperature). Put a tablespoon of filling of your choice (vegetables, meat, etc.) on the dough. Wet the edges with water, then fold over to form a triangle, and fold the edges up so that the dumpling is tightly closed with the filling inside. Cooking recommendation: the stuffed gyozas can be boiled, steamed, baked in the oven or on a pan. Do not refreeze after thawing. Storage: In the refrigerator: 1 day; -6° C for 1 week, -12° C for 1 month -18° C until the end of the recommended period.
|Typical values per:||100 g|
|Energy||1115 kJ/263 kcal|
|- of which saturated fat||0.3 g|
|- of which sugars||2.8 g|
WHEAT flour 88%, corn starch, glutinous rice powder, WHEAT GLUTEN, salt. May contain SOY.
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