Stir Fry sauce Teriyaki, 120g

Stir Fry sauce Teriyaki, 120g
Wok / Stir fry sauces
Country of origin:
Quantity (kg/l/pcs):
Price per kg:
9.42 EUR
Units per package:
12 pcs
Best before date:
1.13 EUR
To stir-fry literally means to fry while stirring. Stir-fry dishes are also called wok dishes, because they are traditionally made in special wok pans in China. The main condition in this method of cooking is to fry the ingredients very quickly in a small amount of oil, so that the ingredients are not overcooked and retain valuable nutrients. The sauce is the main ingredient in a stir-fry, because it determines its overall taste. Stir Fry sauce Teriyaki - a classic Japanese sauce to be traditionally used with salmon, chicken and shrimp. Add rice or noodles for a richer meal. “Teriyaki” translated from Japanese means “grilled, fried with gloss”. Mild, 2 servings. No added artificial colourings or food additives. Suitable for vegetarians and vegans. Recipe recommendation: Ingredients to make 2 servings: 1 tbsp. vegetable oil, 1 packet Blue Dragon Teriyaki Stir-Fry Sauce, 400 g chopped beef fillet, 1 handful green peas in pods, 1 chopped red pepper, Blue Dragon noodles. Preparation: Heat

Product information:

  • Product may look differ from a picture.
  • Delivered product may be in different packaging, color and form.
  • Product description on the site may vary from the informatin on the product packaging, as the ingredientcs may vary.
  • We recommend that you always read the information on the product packaging.
  • A Supplier: Cesars